SEASONAL MODERN BRITISH COOKING

IMG_0083.JPG
 
 
It’s the sort of food remembered long after the final bite, in a restaurant that proves once and for all that size doesn’t matter.
— Martin Booth | Bristol 24/7
Elliott Lidstone’s cooking is already up there with the best, and with just 14 covers, booking will soon be essential.
— Mark Taylor | Bristol Post
A cute pint-sized restaurant housed in a container with, goodness knows how they find room for the bottles, a brilliant short wine list.
— Fiona Beckett | BBC Good Food
Good things come in unusual places - like this great newcomer BOX-E with chef Elliott Lidstone at the helm.
— The Michelin Guide
 

SERVING

Lunch
Wednesday to Saturday
12noon to 3pm (last orders)

Sundays by prior arrangement

Dinner
Tuesday to Saturday
6pm to 9.30pm (last orders)

Closed
All day Monday, Tuesday lunch, and Sunday (unless by prior arrangement)


LOCATION

Unit 10, Cargo 1
Wapping Wharf
Bristol, BS1 6WP